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Weekly
updates for the current month will be posted on this page to keep
members informed on the lastest happenings at ASPIN.
CONTENTS
Week
of July 25, 2005
Week
of July 18, 2005
Week
of July 11, 2005
Week
of July 4, 2005
Links to Previous Weekly Updates
QUESTIONS
OR NEED FURTHER INFORMATION?
Please contact ASPIN Director Bette Thompson by email at bette@mesc.org
or by phone at (520) 888-9664 or (800) 552-3534.
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Week
of
July 25, 2005 |
ASPIN
OFFICES CLOSED: The
ASPIN Office will be closed at noon on Thursday, July 28th and all
day Friday, July 29th so we can attend the Mohave In-Service in
Kingman. If you need to reach Shamrock Foods, you can reach them
at 1-800-289-3663. Ask for Julie Bujan at extension 6446. The office
will reopen at 7:30 am on Monday, August 1st.
ASPIN
INVOICES: We are getting caught up on all billing
for the 04-05 school year. If you are missing any invoices please
call your ASPIN representative.
AEC
VACANCY: Due to Jim Wahlstrom’s retirement,
we have an opening on the ASPIN Executive Committee. If any of you
are interested in serving the one-year term, please contact Bette.
NEW
PRODUCTS: We received bid pricing on the following
products: #2309981, Kelloggs Cinnamania Cinnamon Bun graham snacks
#2309991, Kelloggs Cinnamania French Toast graham snacks
#2311881, Pizza, Stuffed crust, pepperoni, whole grain
#2311871, Pizza, Stuffed crust, cheese, whole grain
SHAMROCK
FOODS SHOW: Shamrock Foods will be hosting a food
show at the Phoenix Civic Plaza on August 16th and 17th. The pre-registration
form is included as an attachment to this update.
4th
QUARTER VOLUME INCENTIVE DISCOUNT: Our members earned
$12,408.21 in volume incentive discounts for the 4th quarter! Our
members earned a total of $62,883.29 in volume discounts for the
04/05 school year.
ASPIN
BID PRICING 2005/2006 SY: Pricing for the 2005-2006
school year is now available on line. Hard copies have been mailed
out to all members. If you did not receive on, please contact Bette.
PRODUCT
CODE NUMBER CHANGES: The following products have
new code numbers. Ranch dressing, LC Old #0285221, New #1943261.
Seasoning, Italian, Old #1972671, New #2132931. Chili Cheese Fritos,
Old #2262841, New #1678541.
PRODUCTS
MOVED TO SPECIAL ORDER: #1631191, Sandwich, Uncrustables,
2.3 oz. and #3130641. Seasoning Mix, Taco, 25#
ASPIN
CPA ADDENDUM: The revised CPA Addendum can be downloaded
from our website at http://www.mesc.org/aspin_signup.html
We will need each of you to bring this new CPA to your Governing
Board for approval. Your current CPA Addendum will remain in effect
until the new document is approved. If you have any questions, please
call Bette in the ASPIN office. Thank you to those ASPIN members
who have already submitted the new CPA Addendum!
RAINBOW
PRODUCE PRICES: Pricing for this week is included
as an attachment to this update.
SHAMROCK
PRODUCE PRICES: Pricing for this week has not been
sent, but will be included as soon as we receive it.
ATTACHMENTS
(Download as PDF Documents): Shamrock
Produce; Rainbow Produce;
Shamrock Foods Show
Pre-Registration Form.
|
Week
of
July 18, 2005 |
ASPIN
INVOICES: We are getting caught up on all billing
for the 04-05 school year. If you are missing any invoices please
call your ASPIN representative.
AEC
VACANCY: Due to Jim Wahlstrom’s retirement,
we have an opening on the ASPIN Executive Committee. If any of you
are interested in serving the one-year term, please contact Bette.
NEW
PRODUCTS: We received bid pricing on the following
products: #2309981, Kelloggs Cinnamania Cinnamon Bun graham snacks
#2309991, Kelloggs Cinnamania French Toast graham snacks
#2311881, Pizza, Stuffed crust, pepperoni, whole grain
#2311871, Pizza, Stuffed crust, cheese, whole grain
SHAMROCK
FOODS SHOW: Shamrock Foods will be hosting a food
show at the Phoenix Civic Plaza on August 16th and 17th. The pre-registration
form is included as an attachment to this update.
4th
QUARTER VOLUME INCENTIVE DISCOUNT: Our members earned
$12,408.21 in volume incentive discounts for the 4th quarter! Our
members earned a total of $62,883.29 in volume discounts for the
04/05 school year.
ASPIN
BID PRICING 2005/2006 SY: Pricing for the 2005-2006
school year is now available on line. Hard copies have been mailed
out to all members. If you did not receive on, please contact Bette.
PRODUCT
CODE NUMBER CHANGES: The following products have
new code numbers. Ranch dressing, LC Old #0285221, New #1943261.
Seasoning, Italian, Old #1972671, New #2132931. Chili Cheese Fritos,
Old #2262841, New #1678541.
PRODUCTS
MOVED TO SPECIAL ORDER: #1631191, Sandwich, Uncrustables,
2.3 oz. and #3130641. Seasoning Mix, Taco, 25#
ASPIN
CPA ADDENDUM: The revised CPA Addendum can be downloaded
from our website at http://www.mesc.org/aspin_signup.html
We will need each of you to bring this new CPA to your Governing
Board for approval. Your current CPA Addendum will remain in effect
until the new document is approved. If you have any questions, please
call Bette in the ASPIN office. Thank you to those ASPIN members
who have already submitted the new CPA Addendum!
RAINBOW
PRODUCE PRICES: Pricing for this week is included
as an attachment to this update.
SHAMROCK
PRODUCE PRICES: Pricing for this week is included
as an attachment to this update.
ATTACHMENTS
(Download as PDF Documents): Shamrock
Produce; Rainbow Produce;
Shamrock Foods Show
Pre-Registration Form. |
Week
of
July 11, 2005 |
ANOTHER
NEW YEAR!: We will be preparing letters to all members
detailing your maintenance fee and quick pay discount for the 05/06
school year. These letters should be faxed to all members by July
13th.
ASPIN
INVOICES: We are getting caught up on all billing
for the 04-05 school year. If you are missing any invoices please
call your ASPIN representative.
AEC
VACANCY: Due to Jim Wahlstrom’s retirement,
we have an opening on the ASPIN Executive Committee. If any of you
are interested in serving the one-year term, please contact Bette.
NEW
PRODUCTS: We received bid pricing on the following
products. We now have the Shamrock product code numbers. #2309981,
Kelloggs Cinnamania Cinnamon Bun graham snacks. #2309991, Kelloggs
Cinnamania French Toast graham snacks.
SHAMROCK
FOODS SHOW: Shamrock Foods will be hosting a food
show at the Phoenix Civic Plaza on August 16th and 17th. The pre-registration
form is included as an attachment to this update.
4th
QUARTER VOLUME INCENTIVE DISCOUNT: Our members earned
$12,408.21 in volume incentive discounts for the 4th quarter! Our
members earned a total of $62,883.29 in volume discounts for the
04/05 school year.
ASPIN BID PRICING 2005/2006 SY: Pricing for the 2005-2006 school
year will be available on line by July 1, 2005. We mailed out hard
copies to all members last week.
ASPIN
CPA ADDENDUM: The revised CPA Addendum can be downloaded
from our website at http://www.mesc.org/aspin_signup.html
We will need each of you to bring this new CPA to your Governing
Board for approval. Your current CPA Addendum will remain in effect
until the new document is approved. If you have any questions, please
call Bette in the ASPIN office. Thank you to those ASPIN members
who have already submitted the new CPA Addendum!
RAINBOW
PRODUCE PRICES: Pricing for this week is included
as an attachment to this update.
SHAMROCK
PRODUCE PRICES: Pricing for this week is included
as an attachment to this update.
Have a fun and safe
summer!!!!
ATTACHMENTS
(Download as PDF Documents): Shamrock
Produce; Rainbow Produce;
Shamrock Foods Show
Pre-Registration Form. |
Week
of
July 4, 2005 |
ANOTHER
NEW YEAR!: We
will be preparing letters to all members detailing your maintenance
fee and quick pay discount for the 05/06 school year. These letters
should be faxed to all members by July 8th.
ASPIN
INVOICES:
We are getting caught up on all billing for the 04-05 school year.
If you are missing any invoices please call your ASPIN representative.
ASPIN
BIDS FAREWELL: Jim
Wahlstrom, Food Service Director for the Prescott Unified School
District and ASPIN Executive Committee member has retired and relocated
to Texas to be close to family. We want to thank Jim for his service
to ASPIN and we wish him the very best! Congratulations are in order
for Barbara Van Fossen who has been named Food Service Director
for Prescott. Way to go Barbara!
AEC
VACANCY:
Due to Jim Wahlstrom’s retirement, we have an opening on the
ASPIN Executive Committee. If any of you are interested in serving
the one-year term, please contact Bette.
ASPIN
BID PRICING 2005/2006 SY: Pricing for the 2005-2006
school year will be available on line by July 11, 2005. We will
also be mailing out hard copies to all members.
ASPIN
CPA ADDENDUM: We mailed the new CPA Addendum to
all members. We will need each of you to bring this new CPA to your
Governing Board for approval. Your current CPA Addendum will remain
in effect until the new document is approved. If you have any questions,
please call Bette in the ASPIN office.
ASPIN
WELCOMES THREE NEW MEMBERS: Welcome to the City
of Buckeye, the Dysart Unified School District and the Flagstaff
Unified School District! We look forward to working with our new
and returning members in the 05/06 school year!
ASPIN
BID PRICING 2005/2006 SY: Pricing for the 2005-2006
school year will be available on line by July 11, 2005. We will
also be mailing out hard copies to all members.
ASPIN
CPA ADDENDUM: The revised CPA Addendum can be downloaded
from our website at:
http://www.mesc.org/aspin_signup.html
We will need each of you to bring this new CPA to your Governing
Board for approval. Your current CPA Addendum will remain in effect
until the new document is approved. If you have any questions, please
call Bette in the ASPIN office. Thank you to those ASPIN members
who have already submitted the new CPA Addendum!
RAINBOW
PRODUCE PRICES: Pricing for this week is included
as an attachment to this update.
SHAMROCK PRODUCE: Pricing for this week is included
as an attachment to this update.
ATTACHMENTS
(Download as PDF Documents):
SHAMROCK PRODUCE; RAINBOW
PRODUCE |
Links
to Previous
Weekly Updates |
June 2005
May
2005
April 2005
March 2005
February 2005
January 2005
December 2004
November 2004
October 2004
September 2004
August 2004
July
2004
June 2004
May 2004
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November 2003
October 2003
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