About Mohave Contact Us Arizona Education Calendar      

Member InfoOnline OrderingWeekly UpdatePrice ListsContract InformationMember Sign-Up

Vendor InfoMember ListProcurement SolicitationsPotential Bidder Sign-Up

Page Updated 1/3/05

Previous ASPIN Weekly Updates for the month of December 2004.


CONTENTS

December 27, 2004
December 20, 2004
December 13, 2004
December 6, 2004
Links to Previous Weekly Updates


QUESTIONS OR NEED FURTHER INFORMATION?
Please contact ASPIN Director Bette Thompson by email at bette@mesc.org or by phone at (520) 888-9664 or (800) 552-3534.


Week of
December 27, 2004

HOLIDAY SCHEDULE: The ASPIN Office will be closed on December 30th and 31st for New Years. Please plan your orders accordingly with your ASPIN representative. We hope you all have a safe and happy holiday season!

RAINBOW PRODUCE PRICES: Pricing for this week has not been received as of 12/28/04. We will post it on the website as soon as we receive it.

SHAMROCK PRODUCE: Pricing for this week is included as an attachment to this update.

SHAMROCK FOOD SHOW: Mark your calendars! The 2005 Winter Food Show will be held at the Phoenix Civic Plaza on Tuesday, January 4th and Wednesday, January 5th. For registration information please call Shamrock Foods at 1-800-289-3663 ext. 6908. Hope to see you there!

ASPIN INVOICES: Please be sure to submit your ASPIN invoices for payment AS SOON AS POSSIBLE! At this time of year, all members are placing large orders and our holding fund gets depleted quickly. We appreciate all ASPIN members paying their ASPIN invoices as quickly as possible, particularly at this time of the year!

MORE NEWS NEXT WEEK AS ALL MEMBERS RETURN TO SCHOOL!!!!!

ATTACHMENTS (Download as PDF Documents): SHAMROCK PRODUCE.

Week of
December 20, 2004

HOLIDAY SCHEDULE: The ASPIN Office will be closed on December 23rd and 24th for the Christmas holiday and will be closed on December 30th and 31st for New Years. Please plan your orders accordingly with your ASPIN representative.

RAINBOW PRODUCE PRICES: Pricing for this week has not been received as of 12/20/04. We will post it on the website as soon as we receive it.

SHAMROCK PRODUCE: Pricing for this week is included as an attachment to this update.

PRODUCE: Due to poor crop conditions, the quality of produce has been affected. Tomatoes are very high in price and poor in quality. You may want to adjust your produce needs until the quality improves.

SHAMROCK FOOD SHOW: Mark your calendars! The 2005 Winter Food Show will be held at the Phoenix Civic Plaza on Tuesday, January 4th and Wednesday, January 5th. For registration information please call Shamrock Foods at 1-800-289-3663 ext. 6908. Hope to see you there!

ASPIN INVOICES: Please be sure to submit your ASPIN invoices for payment AS SOON AS POSSIBLE! At this time of year, all members are placing large orders and our holding fund gets depleted quickly. We appreciate all ASPIN members paying their ASPIN invoices as quickly as possible, particularly at this time of the year!

PRODUCT CODE CHANGES: The following products have new code numbers. The pack size and price remain the same. Please note the new code numbers on your order guides.
Old # New #
Soup, Chicken Noodle 1924141 – 9865051
Soup, Veg Beef 1923431 – 9864711
Fries, 5/16 Sour Cream/Chives 2092271 – 0289281
Pizza, Cheese 4x6 0500391 – 2229701

DISCONTINUED PRODUCT: The following product has been discontinued, Platter, Foam 7x9 - 1863591

PRODUCT PRICE INCREASES: The following products have price increases effective December 12, 2004. These price increases meet the terms and conditions of our contract with Shamrock Foods. Peaches, diced #1953831 – Border - $19.08, State - $18.70, Valley - $18.34. Peaches, sliced #1321591 – Border - $20.25, State - $19.67, Valley - $19.28. Burrito, breakfast, #1819011 – Border - $13.64, State - $13.35, Valley - $12.42. Burrito, egg, cheese and tomato, #0502111, Border - $13.64, State - $13.72, Valley - $13.35. Burrito, bean and cheese, #0916451, Border - $12.44, State - $12.20, Valley - $11.96. Broccoli, cut, #1909731, Border - $19.73, State - $19.34, Valley - $18.96. Broccoli, spear, #0127161, Border - $19.25, State - $18.87, Valley - $18.50. Carrot, sliced, #1946481, Border - $11.67, State - $11.44, Valley - $11.22.

ATTACHMENTS (Download as PDF Documents): SHAMROCK PRODUCE.

Week of
December 13, 2004

HOLIDAY SCHEDULE: The ASPIN Office will be closed on December 23rd and 24th for the Christmas holiday and will be closed on December 30th and 31st for New Years. Please plan your orders accordingly with your ASPIN representative.

RAINBOW PRODUCE PRICES: Pricing for this week has not been received as of 12/13/04. We will post it on the website as soon as we receive it.

SHAMROCK PRODUCE: Pricing for this week is included as an attachment to this update.

PRODUCE: Due to poor crop conditions, the quality of produce has been affected. Tomatoes are very high in price and poor in quality. You may want to adjust your produce needs until the quality improves.

SHAMROCK FOOD SHOW: Mark your calendars! The 2005 Winter Food Show will be held at the Phoenix Civic Plaza on Tuesday, January 4th and Wednesday, January 5th. For registration information please call Shamrock Foods at 1-800-289-3663 ext. 6908. Hope to see you there!

ASPIN INVOICES: Please be sure to submit your ASPIN invoices for payment AS SOON AS POSSIBLE! At this time of year, all members are placing large orders and our holding fund gets depleted quickly. We appreciate all ASPIN members paying their ASPIN invoices as quickly as possible, particularly at this time of the year!

PRODUCT CODE CHANGES: The following products have new code numbers. The pack size and price remain the same. Please note the new code numbers on your order guides. Beef, pot roast – Old #3071081 – New #2219421. Tray, foam – Old #2028891 – New #2234211.

PRODUCT PRICE INCREASES: The following products have price increases effective December 12, 2004. These price increases meet the terms and conditions of our contract with Shamrock Foods. Peaches, diced #1953831 – Border - $19.08, State - $18.70, Valley - $18.34. Peaches, sliced #1321591 – Border - $20.25, State - $19.67, Valley - $19.28. Burrito, breakfast, #1819011 – Border - $13.64, State - $13.35, Valley - $12.42. Burrito, egg, cheese and tomato, #0502111, Border - $13.64, State - $13.72, Valley - $13.35. Burrito, bean and cheese, #0916451, Border - $12.44, State - $12.20, Valley - $11.96. Broccoli, cut, #1909731, Border - $19.73, State - $19.34, Valley - $18.96. Broccoli, spear, #0127161, Border - $19.25, State - $18.87, Valley - $18.50. Carrot, sliced, #1946481, Border - $11.67, State - $11.44, Valley - $11.22.

ATTACHMENTS (Download as PDF Documents): SHAMROCK PRODUCE.

Week of
December 6, 2004

ASPIN OFFICE CLOSED: The ASPIN Office will be closed on Thursday, December 9th. We will all be traveling to the Mohave Kingman Office. Please be sure to plan your orders accordingly with your ASPIN representative. You may reach us at the Kingman Office. The phone number is 800-742-2437.

RAINBOW PRODUCE PRICES: Pricing for this week is included as an attachment to this update.

SHAMROCK PRODUCE: Pricing for this week is included as an attachment to this update.

HOLIDAY SCHEDULE: The ASPIN Office will be closed on December 23rd and 24th for the Christmas holiday and will be closed on December 30th and 31st for New Years. Please plan your orders accordingly with your ASPIN representative.

PRODUCE: Due to poor crop conditions, the quality of produce has been affected. Tomatoes are very high in price and poor in quality. You may want to adjust your produce needs until the quality improves.

SHAMROCK FOOD SHOW: Mark your calendars! The 2005 Winter Food Show will be held at the Phoenix Civic Plaza on Tuesday, January 4th and Wednesday, January 5th. For registration information please call Shamrock Foods at 1-800-289-3663 ext. 6908. Hope to see you there!

ASPIN INVOICES: Please be sure to submit your ASPIN invoices for payment AS SOON AS POSSIBLE! At this time of year, all members are placing large orders and our holding fund gets depleted quickly. We appreciate all ASPIN members paying their ASPIN invoices as quickly as possible, particularly at this time of the year!

PRODUCT CODE CHANGES: The following products have new code numbers. The pack size and price remain the same. Please note the new code numbers on your order guides. Beef, pot roast – Old #3071081 – New #2219421. Tray, foam – Old #2028891 – New #2234211.

PRODUCT PRICE INCREASES: The following products have price increases effective December 12, 2004. These price increases meet the terms and conditions of our contract with Shamrock Foods. Peaches, diced #1953831 – Border - $19.08, State - $18.70, Valley - $18.34. Peaches, sliced #1321591 – Border - $20.25, State - $19.67, Valley - $19.28. Burrito, breakfast, #1819011 – Border - $13.64, State - $13.35, Valley - $12.42. Burrito, egg, cheese and tomato, #0502111, Border - $13.64, State - $13.72, Valley - $13.35. Burrito, bean and cheese, #0916451, Border - $12.44, State - $12.20, Valley - $11.96. Broccoli, cut, #1909731, Border - $19.73, State - $19.34, Valley - $18.96. Broccoli, spear, #0127161, Border - $19.25, State - $18.87, Valley - $18.50. Carrot, sliced, #1946481, Border - $11.67, State - $11.44, Valley - $11.22.

ATTACHMENTS (Download as PDF Documents): MILK PRICING; COLD STORAGE PRICING; RAINBOW PRODUCE; SHAMROCK PRODUCE; PRICE INCREASES.

Links to Previous
Weekly Updates

November 2004
October 2004
September 2004
August 2004
July 2004
June 2004
May 2004
April 2004
March 2004
February 2004
January 2004
December 2003
November 2003
October 2003

HomePurchasing ServicesASPIN Food ServicesMedia ServicesLinksSearch